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The Best Chicken Recipes: Easy, Delicious Ideas for Every Occasion

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Roast chicken in a Le Creuset Dutch Oven

Chicken is a staple for a reason: it’s versatile, comforting and easy to make your own. From golden roast chicken and tender chicken thighs to creamy one-pot dishes and flavourful recipes from around the world, there are countless ways to turn chicken into a delicious meal.

Whether you’re looking for easy chicken recipes for a weeknight dinner, a comforting chicken dish to share with family, or a new recipe to try, discover some of our favourite chicken recipes, along with simple tips for cooking chicken at home.

Our Favourite Chicken Recipes

From quick and easy favourites to comforting classics and flavourful dishes from around the world, these are some of our best-loved chicken recipes to make at home. Explore our selection and find a chicken dish for every craving and occasion.

Easy Chicken Recipes

For busy weeknights or simple family meals, these easy chicken recipes are full of flavour without requiring complicated techniques. Discover approachable dishes that make chicken a delicious choice any day of the week.

Chicken in Creamy Barbecue Sauce

Chicken in Creamy Barbecue Sauce

Looking for an easy barbecue chicken recipe? Tender chicken is simmered in a rich, creamy barbecue sauce for a comforting, flavourful dinner made in the Le Creuset Braiser.

Chicken with Creamy Spinach

Chicken with Creamy Spinach

This easy chicken dinner combines tender chicken with creamy spinach for a comforting, flavourful meal that’s simple enough for a weeknight and satisfying enough for the whole family.

Classic Chicken Noodle Soup

Classic Chicken Noodle Soup

A comforting classic, this chicken noodle soup combines tender chicken, egg noodles and vegetables in a flavourful broth. It’s an easy and wholesome soup for cozy days at home.

Roast Chicken Recipes

From classic roast chicken to flavourful variations, these recipes make it easy to create tender, juicy chicken with beautifully browned skin. Perfect for a comforting family dinner or a special meal.

Pot-Roast Chicken

Pot-Roast Chicken

A comforting take on roast chicken, this pot-roasted chicken is cooked with garlic, pearl onions, herbs and vegetables for tender, flavourful meat and a delicious one-pot dinner.

Roast Chicken with Lemon, Sumac & Garlic

Roast Chicken with Lemon, Sumac & Garlic

Bright and flavourful, this roast chicken combines lemon, sumac and garlic with tender chicken and beautifully browned skin for a deliciously simple roast chicken dinner.

Piri Piri Spatchcock Chicken

Piri Piri Spatchcock Chicken

Spatchcocked for even cooking, this Piri Piri chicken is roasted until tender with crisp, flavourful skin. A delicious twist on classic roast chicken.

Chicken Thigh Recipes

From tender braised chicken thighs to crispy oven-baked favourites, these chicken thigh recipes are packed with flavour. Whether you prefer bone-in or boneless chicken thighs, discover comforting dishes for your weeknight dinners.

Fragrant Braised Chicken Thighs

Fragrant Braised Chicken Thighs

Tender chicken thighs are braised with aromatic herbs, flavourful garlic and olives for a comforting, satisfying chicken dinner that’s perfect for slow cooking.

Provençal Braised Chicken in Milk

Provençal Braised Chicken in Milk

This Provençal chicken recipe slow-cooks bone-in chicken legs and thighs in a creamy milk sauce with herbs and aromatics for tender, flavourful results.

Oven-Fried Chicken

Oven-Fried Chicken

Crispy on the outside and juicy inside, this oven-fried chicken recipe combines seasoned chicken thighs with a crunchy coating for an easy oven-baked favourite.

Chicken Recipes from Around the World

Take your chicken dinner around the world with these flavourful recipes inspired by global cuisines. From rich braised chicken to fragrant curries and savoury adobo, discover new ways to enjoy chicken at home.

Butter Chicken

Butter Chicken

Rich, creamy and packed with warm spices, this butter chicken recipe pairs tender chicken with a flavourful tomato-based sauce for a comforting Indian-inspired dinner.

Thai Red Curry Chicken

Thai Red Curry Chicken

Bring bold Thai-inspired flavours to the table with this red curry chicken, combining tender chicken with aromatic curry, vegetables and fragrant herbs for a flavourful dinner.

Filipino Chicken Adobo

Filipino Chicken Adobo

A Filipino classic, this chicken adobo combines tender chicken with soy sauce, vinegar, garlic and spices for a savoury, flavour-packed dish best served with garlic rice.

The Best Ways to Cook Chicken

From roasting and searing to slow braising, the right cooking method can make all the difference. Learn simple techniques for cooking chicken to tender, flavourful perfection and discover which Le Creuset cookware is best suited to each method.

Le Creuset Enamelled cast iron is ideal for roasting chicken, retaining heat while helping lock in moisture for tender, flavourful results. For the best fit, choose your cookware based on the size of your chicken and the number of people you’re serving. For an even roast, discover how to truss a chicken and find more Dutch oven chicken recipes.

The Best Cookware for Roasting Chicken

The Round Dutch Oven

The Round Dutch Oven

Versatile for everyday roast chicken and smaller birds.

The Oval Dutch Oven

The Oval Dutch Oven

Perfectly shaped for whole chickens and larger poultry.

The Goosepot

The Goosepot

Extra-large capacity for bigger birds and feeding a crowd.

Stainless steel is ideal for getting beautifully browned, flavourful chicken. Preheat the pan, pat the chicken dry and give it time to sear undisturbed before turning. Want to master the technique? Learn more about how to cook with stainless steel and discover the benefits of Le Creuset stainless steel cookware.

The Best Stainless Steel Pans for Chicken

The Stainless Steel Fry Pan

The Stainless Steel Fry Pan

Ideal for perfectly seared chicken with golden, crispy edges.

The Stainless Steel Sauté Pan

The Stainless Steel Sauté Pan

Perfect for searing chicken and finishing it in a flavourful sauce.

The Stainless Steel Chef’s Pan

The Stainless Steel Chef’s Pan

A versatile choice for sautéed chicken and one-pan chicken meals.

Braising is a simple way to turn chicken into a tender, flavourful meal. Start by searing the chicken, then add aromatics and a little liquid before covering and cooking slowly until the meat is juicy and tender. For a step-by-step guide, learn how to brown and braise meat. You can also learn how to make and thicken a sauce for a richly delicious finish.

Our Favourites for Braising Chicken

The Braiser

The Braiser

Ideal for searing chicken and locking in moisture for tender braises.

The Shallow Round Dutch Oven

The Shallow Round Dutch Oven

Perfect for hearty braises with more sauce and cooking liquid.

For easy weeknight meals and less cleanup, one-pan and sheet-pan chicken recipes are simple, delicious go-tos. Cook chicken with vegetables, potatoes or a flavourful sauce for a satisfying meal with minimal fuss. Discover more inspiration with our one-pot recipes.

The Everyday Pan

The Everyday Pan

Perfect for searing chicken, simmering sauces and one-pan meals.

Metal Sheet Pan

Metal Sheet Pan

Ideal for oven-roasting chicken and vegetables or air fryer-style recipes.

The Roaster

The Roaster

Great for generous portions, one-pan meals and family gatherings.

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