Free shipping may exclude areas deemed remote by our carriers. Our Customer Service team will inform you of the price to ship your item when they process your request.
Stainless Steel Fry Pan
Select Size: 20 cm
-
In Stock
Suggested Add-ons


-
In Stock
FIND IN STORE
Description
Le Creuset’s Stainless Steel Fry Pan is an excellent addition to your cookware arsenal, equipping you with the ideal piece for pan-frying and searing ingredients to perfection. Stainless steel can withstand higher temperatures than other materials, offering superior heat retention without scorching.
The Stainless Steel Fry Pan showcases Le Creuset’s commitment to European craftsmanship and premium materials, featuring a proprietary blend of professional-grade metals. The exterior is infused with titanium to prevent discolouration and burning over time, ensuring the durability and performance of this versatile frying pan.
The Stainless Steel Fry Pan excels at searing meat, poultry, and seafood at higher temperatures, thanks to its heat-responsive aluminum core. This cookware is perfect for cooking acidic ingredients, as it is non-reactive. Available in three sizes (20 cm, 26 cm, and 30 cm), the Stainless Steel Fry Pan accommodates dishes of all types.
Specifications
Care & Use, and FAQs
Great For
- Shakshuka
- Seared Snapper
- Seared Scallops
- Pan Fried Gnocchi
Care & Use
- Suitable for all cooktops - including induction
- Oven safe up to 260ºC / 500ºF (low to medium on cooktop)
- Dishwasher safe
- Limited lifetime warranty
FAQ's
Our Stainless Steel cookware is made in Portugal.
Our stainless steel has a three layer construction. Two outer layers of Stainless Steel and a layer of aluminum to help with even heat distribution. All three layers are fully bonded to ensure the best performance.
Yes, all Le Creuset cast iron, stainless steel and toughened nonstick cookware is compatible with induction cooktops.