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Bread Oven
Select Colour: White
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The Bread Oven
DOMED LID
A domed lid circulates steam for perfect texture and crust.
LOW-PROFILE
The low-profile base browns evenly and adds three hallmark rings.
MATTE BLACK INTERIOR
Matte black interior enamel is easy to clean and reduces sticking.
Description
The Le Creuset Bread Oven takes home baking to the next level of flavour and beauty. Crafted from our legendary cast iron for superior heat distribution, this purpose-built design is crafted to produce bakery-quality results.
A domed lid traps and circulates steam for maximum rise and ultimate flavour, while the low-profile base promotes even browning and creates a golden, crispy crust marked by our hallmark three rings. Designed with an easy-to-clean interior enamel in matte black and fitted with an ergonomic knob and handles, the Le Creuset Bread Oven makes it effortless to bake like the experts at home.
Specifications
Colour:
White
Knob Style:
Large Stainless Steel Knob
Material:
Enamelled Cast Iron
Capacity:
1.6 L
Heat Source:
Gas,
Electric,
Halogen,
Ceramic,
Induction,
Oven,
Broiler
Length:
32.4 cm
Width:
25.1 cm
Height:
17.6 cm
Piece Count:
2
Cleaning:
Dishwasher-Safe
Country Of Origin:
France
Warranty:
Limited Lifetime Warranty
Care & Use, and FAQs
Great For
- Sourdough Bread
- Sweet or Savoury Baked Goods
- Base can be used as a skillet or a roaster
Care & Use
- Suitable for all cooktops - including induction
- Oven safe up to 260ºC / 500ºF (low to medium on cooktop)
- Dishwasher-safe (handwashing recommended)
- Limited lifetime warranty
FAQ's
Does the Bread Oven require seasoning?
No, there is no seasoning required as the enamel covers the raw cast iron.
What is the purpose of the domed lid?
The domed lid is specially designed to circulate steam and moisture, for maximum rise and a crisp crust.
Is the knob oven-safe?
Read More
Yes, both the Bread Oven and the knob are oven-safe up to 500°F.
