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Carving Knife
Get a free Loaf Tin with orders over $300 for a limited time (value of $50)*. Gift automatically adds to cart. Cannot be combined with other offers.
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In Stock
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In Stock
Get a free Loaf Tin with orders over $300 for a limited time (value of $50)*. Gift automatically adds to cart. Cannot be combined with other offers.
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Description
Our 20 cm Carving Knife is perfectly suited for delicately carving or slicing meat, poultry, or fish without tearing. Featuring a long, thin blade, our Carving Knife epitomizes versatility in the kitchen, simplifying meal preparation.
Crafted with 64 layers of forged damascus steel, our 20 cm Carving Knife provides superior flexibility and protects the core from corrosion. Its VG-10 steel core gives the blade stability and an exceptionally sharp edge, ensuring its durability and performance for years to come.
Our 20 cm Carving Knife makes for a great addition to your collection of Le Creuset knives, elevating traditional meal preparation with precise cuts. This knife is also fitted with a beautiful Italian olive wood handle for added style and a steady grip.
Specifications
The Carving Knife's longer, thinner design is perfect for carving and slicing meat, poultry and fish.
Features a multi-layer Damascus steel blade wrapped around a VG-10 steel core for the ultimate flexibility and ease of use.
Le Creuset knives are designed to hold an edge longer, so less sharpening is required.
Handle is made of Italian Olive Wood for a rich, refined look.