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Camembert Baker
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Description
Transform Camembert or any other soft cheese into a warm, savory appetizer. Place a wheel of cheese inside the dish and bake until partially melted, then top with your favorite fruit, chutney or jam.
Serve straight from the baker with crackers or crusty bread. This baker is safe to use in the oven, with the broiler, or in the microwave, and can even be used to store cheeses in the fridge and freezer.
Constructed with durable stoneware and featuring a tight-fitting lid, our Camembert Baker locks in flavour and heat for delicious cheesy appetizers. When it is not being used to cook, our Camembert Baker can be used to serve toppings, dips, hold salt, candy, and much more.
Specifications
Care & Use, and FAQs
Great For
- Baked Camembert
- Mini Baked Eggs
- Dips
Care & Use
- Oven, Microwave and Freezer Safe
- Safe for Temperatures From -53°C / -65°F to 260°C / 500°F
- Dishwasher Safe (handwashing recommended)
- Limited 10 year warranty
FAQ's
No, stoneware products should not be in contact with direct heat. They can be used in the oven up to 260°C /500°F as well as in a broiler or microwave without issue.
Yes, you can freeze prepared food in this dish. We recommend not placing a frozen dish of food in a pre-heated oven. You should place the frozen dish in a cold oven and set the temperature, allowing the dish and oven to heat together to avoid thermal shock or cracks.
Yes, our stoneware is dishwasher safe.