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Oval Baker
Select Colour: Flame
Select Size: 0.9 L 1-2 servings
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Description
The Oval Baker is ideal for roasting, baking, casseroles, side dishes and more. The shallow, low-profile design allows heat to circulate around the food for optimal browning and crisping, while the longer, oval shape is perfectly sized for pork roasts, sides of salmon and roasting vegetables. Finished with a colorful exterior and wide loop handles, it's ideal for cooking and serving from stove to oven to table.
Crafted from our legendary enamelled cast iron, the Oval Baker has exceptional heat distribution and retention qualities to lock in flavour and keep dishes warm or cold at the table. The sand-interior surface is finished with an enamel that eliminates the need for the traditional seasoning and maintenance of raw cast iron.
Specifications
Care & Use, and FAQs
Great For
- Mac and Cheese
- Roasted Chicken
- Baked Salmon
- Crème Brulée
- Cauliflower Gratin
Care & Use
- Suitable for all cooktops - including induction
- Oven safe up to 260ºC / 500ºF (low to medium on cooktop)
- Dishwasher safe (handwashing recommended)
- Limited lifetime warranty
FAQ's
No, this pan is enamelled and does not require any seasoning. The clear enamel coating means your ingredients do not come into contact with raw cast iron. It is safe to cook acidic dishes in it.
The black interior helps to get a deeper sear on ingredients.
No, all Le Creuset cast iron products are completely enamelled in the interior and exterior. The skillets feature a matte black interior enamel.