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Virgin Peach Sangria
4.7 L Oval Dutch Oven, Tumbler Glasses
Fruit
Under 30 minutes
12
RECIPE NOTES
Summertime is synonymous with easy backyard gatherings. Friends and family might be surprised to see sangria served in your Le Creuset Oval Dutch Oven. They’ll be even more surprised to learn that this creative concoction is a non-alcoholic drink for everyone to enjoy. Each heaping ladle is filled with delicious peaches and raspberries. We’ll say cheers to that!
INSTRUCTIONS
Ice Cubes
Fill two 12-cavity ice cube trays with the lemon balm leaves. Cover the herbs with boiling water. Let cool, then add a few edible flowers in each cavity. Freeze overnight.
Virgin Peach Sangria
In a 4.7 L Oval Dutch Oven, combine the peach wedges, grape juice, peach nectar, lime juice, lemon juice and herbs. Refrigerate for 4 hours to let the flavours infuse.
Before serving, remove the herbs from the Dutch Oven. Add the ginger ale, raspberries and lime slices. Serve in Tumbler Glasses with the flavoured ice cubes.