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Santoku Knife

SKU# CA-43202018001001


$ 170


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Description

Known as the Santoku, this knife’s name translates directly to the “three virtues,” and is best suited for three everyday kitchen tasks: slicing, dicing, and mincing. Our Santoku Knife with black phenolic handle is extremely versatile, accommodating all your favourite recipes and ingredients.

Featuring a premium high-carbon steel blade that extends through the end of the handle, our Santoku Knife is designed to provide strength and balance when slicing and dicing. Its stainless steel blade has an exceptionally sharp edge, while its phenolic handle offers home and seasoned chefs alike a sturdy grip.

Our Santoku Knife with black phenolic handle is built to last everyday use and can be used to simplify everyday meal preparation, bringing precision to slicing, dicing, and mincing vegetables, meat, and fish among other ingredients.

Specifications

Colour:
Black
Size:
18 cm
Material:
Stainless Steel Blade, Black Phenolic Handle
Diameter:
18 cm
Length:
18 cm
Height:
31.4 cm
Piece Count:
1
Cleaning:
Hand Wash
Country Of Origin:
Germany
The Santoku Knife is an Asian style all-purpose knife that features a straight wide blade, perfect for slicing, dicing and chopping.
Features a premium high-carbon stainless steel alloy blade that is easy to clean and highly durable.
Le Creuset knives are designed to hold an edge longer, so less sharpening is required.
The black phenolic handle gives a sleek look to the knife and offers a good grip for cutting.

Care & Use, and FAQs

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Santoku Knife

$ 170

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