A CENTURY OF LE CREUSET

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French Cuisine

We've put together a collection of our favourite French-inspired recipes for you to explore. Get cooking with your Le Creuset cookware!

21 results

21 results

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Selection will refresh the page with new results
Selection will refresh the page with new results
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21 results

Stuffed heirloom tomatoes, Provençal style

Under 1 hour Cook Time
6-8 Serving Size

Navarin of Lamb with Spring Vegetables

Over 2 hours Cook Time
4-6 Serving Size

Classic Reblochon Tartiflette

Under 2 hour Cook Time
8 Serving Size

Plum Tarte Tatin

Over 1 hour Cook Time
6-8 Serving Size

Orange, Vanilla and Cardamom Crème Brûlée

Over 3 Hours Cook Time
4 Serving Size

Braised Rabbit with Mustard

Over 3 hours Cook Time
4 Serving Size

Triple Chocolate Éclairs

Over 2 hours Cook Time
12-14 Serving Size

Coquilles Saint Jacques

Over 1 hour Cook Time
4 Serving Size

Duck à l’Orange Pancakes

Under 30 minutes Cook Time
2-4 Serving Size

French Onion Soup

Under 2 hours Cook Time
6 Serving Size

Zucchini Gratin

Under 1 hour Cook Time
6 Serving Size

Ratatouille

Under 1 hour Cook Time
6 Serving Size

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