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Oblong Casserole
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$ 410
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The Oblong Casserole
OVAL SHAPE
Ideal for long cuts of meat and fish.
SLOPED SIDES
For containing liquids and effortless serving.
LARGE LOOP HANDLES
Easy lifting from stove to oven table.
Description
The Oblong Casserole is perfectly suited for multi-layered casseroles and desserts and is versatile enough to be used for roasting poultry, meats, and vegetables. The casserole’s oblong shape helps accommodate a variety of cooking techniques, offering a significant base to pack ingredients. Its sand-coloured interior helps easily monitor the progress of recipes and provides a smooth cooking surface.
The Oblong Casserole is constructed with enamelled cast iron, ensuring event heat distribution and superior heat retention as food slowly and evenly cooks. Its chip-resistant enamel exterior and interior guarantees our Oblong Casserole will be in your family for years to come.
Ideal for one-pot meals, delicious side dishes, and tenderizing rough cuts of meat, the 3.4 L Oblong Casserole is great for preparing recipes for a family of four or when entertaining friends.
Specifications
Servings:
2-3
Material:
Enamelled Cast Iron
Capacity:
3.4 L
Heat Source:
Gas,
Electric,
Halogen,
Ceramic,
Induction,
Oven,
Broiler
Diameter:
31 cm
Length:
40.2 cm
Width:
24.7 cm
Height:
13.6 cm
Cleaning:
Dishwasher-Safe
Country Of Origin:
France
Warranty:
Limited Lifetime Warranty
Care & Use, and FAQs
Great For
- Stuffed Eggplants
- Artichokes
- Duck Breast
- Steamed Clams
Care & Use
- Suitable for all cooktops - including induction
- Oven safe up to 260ºC / 500ºF (low to medium on cooktop)
- Dishwasher safe (handwashing recommended)
- Limited lifetime warranty
FAQ's
How many portions can I make with this?
This really depends on if you are using this for a side or main meal. You can easily fit 4 large chicken breasts or veggies for 4 to 6 people.
Is it compatible with induction?
Yes, all Le Creuset cast iron, stainless steel and toughened nonstick cookware is compatible with induction cooktops.
What kind of utensils can I use?
Read More
We recommend using silicone and wood tools with enamelled cast iron to prevent marks. Metal utensils can be used gently.
Under 1 hour Cook Time
4 Serving Size
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