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Discover Stainless Steel Cookware

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Whether you’re building your first cookware collection or perfecting your famous risotto, Le Creuset Stainless Steel will elevate your cooking. With nine shapes to choose from in multiple sizes, there’s something for every kitchen.

Fry Pan

Stainless Steel Fry Pan Stainless Steel Fry Pan

About the shape

With a flat bottom, slightly sloped sides and a stick handle this pan is both versatile and durable. For higher heat searing and whisking a sauce right in the same pan.

Sizes: 20 cm, 26 cm and 30 cm

Use it for:

  • Shakshuka
  • Chili Lime Snapper
  • Mediterranean Cauliflower
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Saucepan

Saucepan Saucepan

About the shape

The tall sides of the saucepan allow it to hold liquid for sauces, soups and for cooking sides like grains or veggies. The lid with steam vent allow for cooking efficiently.

Sizes: 1.9 L, 2.8 L and 3.8 L

Use it for:

  • Pearled Couscous
  • Poached Pears
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Stockpot

Stockpot Stockpot

About the shape

For bulkier items or making large batches of soup or even boiling jars for preserves, the stockpots larger profile is indispensable.

Sizes: 6.6 L, 8.3 L and 10.2 L

Use it for:

The pasta insert on the 8.3 L Stockpot is handy for straining pasta but just as useful for steaming.

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Saucier Chef's Pan

Saucier Chef's Pan Saucier Chef's Pan

About the shape

With a rounded body, this piece is designed to make smooth sauces. Easily whisk sauces or stir a creamy risotto without worrying it will stick in corners.

Sizes: 1.9 L and 3.3 L

Use it for:

  • Mushroom Risotto
  • Seafood Pasta
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Sauté Pan

Sauté Pan Sauté Pan

About the shape

Designed to «sauté» meaning to move ingredients around quicky. Its straight sides meant to contain ingredients and a comfortable stick handle make that easy to do.

Size: 4.3 L

Use it for:

Rest the lid on the counter and use it as a spoon rest! (The knob allows it to stay flat)

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Rondeau

Rondeau Rondeau

About the shape

With a wide base and tall sides, you can use the rondeau to simmer meat balls in a flavourful sauce or even to cook larger pieces of meat.

Size: 4.3 L

Use it for:

  • Butter Chicken
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Risotto Pot

Risotto Pot< Risotto Pot<

About the shape

A rounded bottom and sides promotes movement and keeps ingredients from stick in corners which is ideal when stirring together the perfect risotto. It’s also useful for making small batches of soup.

Size: 3.3 L

Use it for:

  • Beetroot Risotto
  • Duck Ramen
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Get Free Mini Oven Mitts with $300 Purchases* *Conditions apply. See details in cart.

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