Asparagus with Garlic and Parmesan

Our Asparagus with Garlic and Parmesan elevates this traditional side dish, offering home  cooks an easy recipe to compliment a main course. Combining fresh garlic and finely grated parmesan cheese, this dish is a unique way to prepare asparagus, all-while providing guests a nutritious snack.  

Our Toughened Nonstick Pro Fry Pan simplifies the preparation of this recipe, exposing the asparagus to a consistent heat source for an even cook. Its nonstick coating offers an easy-release surface, ensuring your asparagus will not burn. This versatile piece of cookware eliminates the need for fatty oils and butter for a healthier alternative to traditional meal preparation. 

Whether you are looking to prepare a well-balanced meal or simply want a delicious serving of greens, our Asparagus with Garlic and Parmesan can quickly become a weeknight staple. This recipe serves between one and two portions at a time, taking less than 30 minutes to prepare. Be sure to grab all the ingredients you need on your next grocery run and follow the steps below. 

Heat oil in a frying pan over medium- high heat until shimmering. Add asparagus spears in a single layer, gently roll to coat in oil. 

Add garlic, season with salt and pepper. Cook stirring often 2-4 minutes. (Add an extra few minutes for thicker spears). If using, sprinkle with Parmesan.

Serve immediately.